There is such a sentence "white dew arrives, bamboo poles are shaken, the ground is full of gold, and the poles are carried" to describe the season for walnuts. Autumn is the season to eat fresh walnuts. Walnuts are a good thing, no doubt! Nutritious and nourishing, it is loved by many people. Together with almonds, cashews, and hazelnuts, it is known as the world's four largest dried fruits. Next, let's talk about the efficacy and drying process of walnuts: The efficacy of walnuts: 1. The main component of fat in walnuts is unsaturated fatty acid linoleic acid glyceride, which is a high-quality fat.
Unsaturated fatty acids have the effect of purifying blood, removing impurities from blood vessel walls, and consuming saturated fat accumulated in the body, so it is beneficial to cardiovascular and cerebrovascular health and can prevent cardiovascular and cerebrovascular diseases. 2. Vitamin E in walnut kernels can protect cells from oxidative damage by free radicals, and is recognized as an anti-aging substance in the medical community, so walnuts are known as "longevity fruit". Walnuts are rich in lecithin, which can increase the vitality of brain cells and improve memory. The effect of walnuts on the brain is stronger than any kind of nutrient.
3. Walnuts contain a lot of high-quality fat and protein, which are easily absorbed by the human body, and the protein is rich in lysine needed by the human body, which is very helpful to the brain and nerves. Therefore, people with dizziness, neurasthenia, forgetfulness, insomnia, insomnia, loss of appetite, and nervousness can effectively decompress and sleep well by eating a few walnuts every morning and evening. Walnut drying process: The traditional methods are natural drying and kang drying. If the technology is not particularly high, it will cause serious phenomena such as core shell rupture and nucleolus deterioration, resulting in serious economic losses. With the changes of the times, With the continuous development of science and improvement, the birth of some automated equipment has brought convenience to people.
The automatic walnut dryer brings several advantages to people: 1. Natural turnover, uniform surface heating, no need for a lot of labor; 2. High drying rate for drying walnuts, shortened drying cycle; Small size, bright appearance, natural color and taste, good consistency, to achieve high-quality and efficient operation results. Therefore, the automatic walnut dryer is the preferred drying method for walnut processing enterprises, which will bring great development prospects to the walnut industry! .