Based on many years’ experience, we gradually update the design of the food drying equipment, which simplify the installation for clients. The food drying equipment is composed of the hot air dryer, drying chamber, fan wall and electrical coil. Besides, all toolings and sealing glue are prepared for clients.
The food drying machine project is in Mongolia, which is used in winter. The dryer is mainly used to dry noodles and meat. By using the machine, the clients can dry 4000kg noodles and 1500kg meat one day. Compared with old drying machine, it increases one time output and also saves half electricity.