beef aging machine&noodle dryer

Noodle Dryer can dry rice noodle,wheat noodle,potato noodles and dehydrated zucchini noodles'Generally the noodles drying machine can finish drying from 6-10 hours. It enormously improves output for noodles factories.No more unreliable drying process. Reliable, fast and energy saving drying. Developed for you- special low temperature, heat pump based technology.noodle dehydrator dry noodle at low and middle temperatures, which dry the noodle better. The dried noodle do not change any of its nutritional valueTwesix Best 1500kg Noodle Dryer Rice Noodle Drying Machine DPHG050S-G FactoryPrice-Twesix,Copeland compressor and Schneider electronics components

The drying time of dried noodles is an important condition to ensure the quality of dried noodles, and should be no less than 3 and a half hours. The drying time is short, it is easy to cause the noodles to "dry on the outside and damp inside" and shrink on the inside and outside, and even produce crisp noodles. If the drying time is too long, the production efficiency will be low. Drying equipment for dried noodles is classified according to the movement mode of the noodles during the drying process. There are fixed and mobile types; the mobile type is divided into two types: multi-row operation (tunnel type) and single-row operation (cableway type). The moisture conductivity of dried noodles is relatively poor. Therefore, the moisture and heat transfer inside the noodles just coming out of the drying room will not stop suddenly, but gradually weaken until the temperature of the outer layer of the noodles and the outside air are relatively balanced, the moisture will be stable, and the tissue shape will be fixed. This process is called slow-cooking of dried noodles in the process. The slow-down time should not be less than 12 hours.By Twsix noodle dryer, it can control the temperature and humidity exactly

These mesh trays are widely used in food drying machines, drying oven, barbecue, kitchenware,shops,hotels etc. The raw materials are stainless steel 201,304,and 306.Adopting stainless steel, the trays can be anti-corrosive, anti-rust and bear high temperature. Generally the standard size:800*600mm,600*400mm.It can be designed and customized according to the requirements of load capacity, shape and size, etc.

Lemon Dryer is equiped with drying room,fan wall, heat pump dryer etc. How to dry lemon by the fruit drying machine. Slicing the lemon about 2-3mm thick. Laying the lemon slices onto the tray evenly, puting the trays into TSIX dehydrator and set the targe temperature and humidity.

Tropical Fruit Dehydrator, Hot Air Heat Pump Dryer,Saving about 70% Energy, Shortening Drying Time. Dried Mango.Drying pineapple, Drying Banana, Drying Jack fruit, Drying Avocado-The temperature rises quickly and is not affected by the environment-Fully enclosed operation to prevent secondary pollution-Low temperature drying, higher product quality-Energy saving-Stable running for 15 years

The product will not contaminate the food during the dehydration. There is a defrosting tray to collect the water vapor which may drop to the food.

Stainless steel mesh trays are designed for drying, baking,steaming and toasting.Therefore it is widely used in food drying machine, bakery oven, steamer and barbecue.The mesh disk is made of high-quality stainless steel,with the mesh size 5*5mm. All are protected by a stainless steel frame.The drying tray can be customized and support batch costomization to meet clients' needs. With highly intellent machinery and equipment like laser cutting machine, the production process is unified to ensure products' quality.Using the aotomatic cleaning equipment can remove oil and dust attached int the steaming trays very well and ensure the smooth and clean appearance of the pizza trays.

Adopting user-friendly philosophy, Twesix is designed with a built-in timer by the designers. This timer is sourced from suppliers whose products all certified under CE and RoHS.

The process of Twesix hot air sausage dryer is mainly divided into three stages:1. The stage of drying the sausage at constant speed.It takes 5 to 6 hours. Within two hours after the materials are loaded into the drying room, the temperature quickly rises to 60 to 65 degrees without dehumidification. This process is mainly used as a fermentation process to control the color and taste of the meat. This is what we call the warm-up phase. After the warm-up time, adjust the temperature to 45 to 50 degrees, and control the humidity within the range of 50% to 55%.2. Sausage drying slow down drying stage.The color development period and the shrinkage setting period are controlled. The temperature is controlled at 52 to 54 degrees, the humidity is controlled at about 45%, and the time is 3 to 4 hours. The sausage gradually changes from light red to bright red, and the casing begins to shrink. Pay attention to the appearance of hard shells, which can be used alternately with hot and cold, and the effect is good.3. The fast drying stage of sausage dryingThe main restrictive factor at this stage is temperature. In order to strengthen the drying speed, the temperature must be increased to 60 to 62 degrees, the drying time is controlled at 10 to 12 hours, and the relative humidity is controlled at about 38%. The humidity in the final drying of the sausage is controlled below 17%.Using Liusheng air-energy sausage dryer to dry sausages not only removes the moisture in the material, but also retains the original color, fragrance, taste, shape and other qualities in appearance, ensuring that the sausage will not deteriorate in the future storage and shelf life. Does not mold or ferment.The quality of sausage drying is not only related to the ingredients of the sausage, but also mainly depends on the drying technology of the sausage. The drying process of sausages not only removes water, but also affects the color, taste, shape and other sensory indicators of sausages. Twesix sausage dryers are used to dry sausages. The effect is fast and the quality is good. The whole drying process is pollution-free, safe and hygienic.

Twesix is designed with a thermostat which is certified under CE and RoHS. The thermostat has been inspected and tested to guarantee its parameters is accurate.

Turmeric can be used as spice and also medicinal herb. In Asia espercially in India, Thailand,Sri Lanka etc, turmeric are widely planted.Generally clients dry the turmeric to make powder,which is used in curry. How to dry turmeric by the dehydrator? Generally to make the powder, before drying, the turmeric will be sliced and then put them into the drying equipment.Then setting the drying temperature and drying time which is good to dry turmeric. More details, please contact TSIX sales.

The product provides boundless snack by dehydration. Modern people consume a vast amount of dried fruit and dried meat in their daily life, and this product obviously offers the best solution for them.