meat dehydrator&food drying machine

The food dehydrator with 24 trays,with multifuntions,are designed for small business like hotel,farm and factories. With 40-90 degree temperature, the dryer can dry meat,fish,mushroon,mango,pineapple etc.Also some clients have pets like dog and cat, they can dry petfood for them.The machine is cabinet dryer made of stainless steel, which guarantee the safty of food. Compared with sundrying, the machine can work 24hours without the influence of wheather. The food dryer owns digital controller and timer,which easily to control temperature and drying time.Twesix HighQuality 100kg Commercial Fruit Dedhydrator Food Drying Machine for Home and Farms TXS024 Wholesale-Foshan Shunde Twesix Energy Co.,Ltd,10 years experience in food drying machine

Drying stage one:After the chicken enters the drying room, set the drying temperature to 60-65°C, and the drying time is about 4-6 hours. There is no need to dehumidify at this stage. The main purpose is to play a high-temperature fermentation process to control the color and taste of the duck meat.Drying stage two:After the dried chicken is dried at 60～65℃ in the early stage, the drying temperature is adjusted to 50～60℃ for drying. During the drying process, the humidity is controlled to ensure that the humidity of the drying room is dried under relatively dry conditions.Drying the dried chicken should ensure that no oil is produced and the skin shrinks naturally. The total drying time of the dried dried chicken is about 50 to 60 hours. The drying time of the dried dried chicken is slightly different in different regions and different customers.Drying time of dried chicken should not be too fast, because it needs a short time to dry, it needs to be dried at a higher temperature. When the temperature is too high, the dried Chicken will deteriorate/oil out and shrink in appearance.Drying stage three:Cold-air drying-After the dried duck is dried to 50% to 60% dry, the dried duck gradually turns from light red to bright red, and the dried duck begins to shrink slightly. At this stage, the cold wind is turned on to simulate the winter climate conditions, 15℃ cold wind, air drying for about 5-10 hours, At this time, the dried duck is not only well shaped but also milky white in color.Drying stage four:Dry dried chicken goes through the control of fermentation period and shrinkage setting period. The later drying temperature is controlled at 45～55℃, humidity is controlled at 30%, and the drying time is about 3 to 5 hours, and the drying humidity is controlled at 12% to 16%. The following can be baked.The meat dryer is suitable for drying all kinds of meat products. It uses electricity as energy source. The drying environment is hygienic and environmentally friendly. It is not affected by the weather. The drying temperature is arbitrarily adjustable between 5-75℃, saving electricity and drying. Low dry cost, good color and appearance, and long service life. It is a new type of drying equipment, which has the advantages of environmental protection, safety, energy saving, high efficiency and good quality.

The product provides boundless snack by dehydration. Modern people consume a vast amount of dried fruit and dried meat in their daily life, and this product obviously offers the best solution for them.

Twesix undergoes a thorough test on its quality safety. The quality control team carries out the salt spray and high-temperature withstanding test on the food tray to check its corrosion resistant capacity and temperature resistance.

1.The drying machine provides hot air, which flows into the drying room to dry food.2.The drying room is 10cm Polyurethane foaming sheet, which is safe and clean.3.The trolleys are made of 201 or 304stainless steel and the tray is made of 304 stainless steel.4.The fan wall with fans blows hot air into every corn of the drying room to make the hot air even.Twesix Customized 500kg Fruit Drying Machine to Dry Apricot Apple Figs DPHG050S-G manufacturers FromChina,10 years experience in food drying machine

Dehydrating food by this product brings health benefits. People who bought this product all agreed that using their own food dehydrator helps reduce additives which are common in commercial dried food.

Cabbage dehydrator machine greatly improve the efficience of drying process and guarantee the quality.Wash cabbage, slice and then dry. Set temperature 65 degree, after 4 hours, the drying process is finished in the dehydration of fruits and vegetables machinery

Vegetable drying machine are made in China, which dry ginger, garlic, onion etc. Generally these spices are dried to make powder for food. The spices machine is popular to dry chili, onion, garlic, ginger, cardamom etc.By TSIX chili drying machine, it is easy to handle the drying temperature.Due to Chili’s character, by other dried machine, so it is not easy to control the temperature.By TSIX chili dryer, the dried chill do not change any of its nutritional value. The scent of the chill is preserved and the taste is better.

Noodle Dryer can dry rice noodle,wheat noodle,potato noodles and dehydrated zucchini noodles'Generally the noodles drying machine can finish drying from 6-10 hours. It enormously improves output for noodles factories.No more unreliable drying process. Reliable, fast and energy saving drying. Developed for you- special low temperature, heat pump based technology.noodle dehydrator dry noodle at low and middle temperatures, which dry the noodle better. The dried noodle do not change any of its nutritional valueTwesix Best 1500kg Noodle Dryer Rice Noodle Drying Machine DPHG050S-G FactoryPrice-Twesix,Copeland compressor and Schneider electronics components