flower dehdyrator machine

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  • Freeze Dry Flowers Machine with Dehumidifier DPHG080S-X TSIX Freeze Dry Flowers Machine with Dehumidifier DPHG080S-X TSIX
    TSIX flower dehydrator machine can be set at low and middle temperature to dry flowers. Because dried flowers are made into comesitics,oil, herbs, tea etc. The temperature must be low. Also moisture-removing needs the dehumdidifier. Tsix flower dehydrator are the instructure with cooler, heater, dryer and dehumdifier,which is suitable to dry flowers.LOW TEMPERATURE: The machine is capable of freezing flowers of different shapes. Specification: The TWSIX Dry Flowers Machine is a revolutionary machine that can quickly and easily remove all the moisture from fresh flowers.The TWSIX Dry Flowers Machine is a low temperature dryer that is good for your flowers. This machine can produce artificial flowers at a low temperature, which is good for the quality of the final product. The TWSIX Dry Flowers Machine is a new generation machine for the automatic flowers processing.
  • TSIX  Onion Dehydrator to Dry Onion Flakes into Powder -DPHG050S-G TSIX Onion Dehydrator to Dry Onion Flakes into Powder -DPHG050S-G
    Using onion dehydrator, the dehydrated onion flakes can be makde into powder, how to dry the onion is very important.Slicing the onions 3mm, drying onions in the oven at 60℃ ,after 4-6hours, the dried onions come out
  • TSIX  Vegetable Dryer Machine to Dry Cabbage Manufacturers -DPHG050S-G TSIX Vegetable Dryer Machine to Dry Cabbage Manufacturers -DPHG050S-G
    Cabbage dehydrator machine greatly improve the efficience of drying process and guarantee the quality.Wash cabbage, slice and then dry. Set temperature 65 degree, after 4 hours, the drying process is finished in the dehydration of fruits and vegetables machinery
  • HighQuality Turmeric Dryer with Hot Air TSIX  DPHG080S-G Wholesale TSIX HighQuality Turmeric Dryer with Hot Air TSIX DPHG080S-G Wholesale TSIX
    Turmeric can be used as spice and also medicinal herb. In Asia espercially in India, Thailand,Sri Lanka etc, turmeric are widely planted.Generally clients dry the turmeric to make powder,which is used in curry. How to dry turmeric by the dehydrator? Generally to make the powder, before drying, the turmeric will be sliced and then put them into the drying equipment.Then setting the drying temperature and drying time which is good to dry turmeric. More details, please contact TSIX sales.
  • TSIX 300kg Sea Buckthorn Berry  Drying Machine  -DPHG030S-G TSIX 300kg Sea Buckthorn Berry Drying Machine -DPHG030S-G
    Twesix Dryer can provide air with high temperature or low temperature to dehydrate for obtaining the seabuckthorn fruit powder. Generally Hot air drying at 50 or 60℃,freeze drying at 20 or 50 ℃ shelf plate temperature,which can keep the nutrition of seabuckthourn like vitamins C and E, total phenolics,carotenoids. Water Loss, total phenolic  compounds, carotenoids and vitamin C are determined at different drying processing times. Vitamin E is determined before and at the end of the drying. Twesix Dryer is refrigerant system. It works the temperature at 30 to 75 degree C. Therefore for low temperature at 30-40 ℃,it can freezely dry the seabuckthorn berry. Hot air at 50 ℃, it also can perform to finish the drying process.Besides, the dryer is equipped with condensing parts which is used to dehumidifying.
  • How to Install the food drying equipment? How to Install the food drying equipment?
    The food drying equipment contains heat pump dryer, drying chamber, trolleys, trays,fan wall and othe wires.  Each steps are provided drawings and videos. Besides,based on many years’ experience, we gradually update the design of the food drying equipment, which simplify the installation for clients. The food drying equipment is composed of the hot air dryer, drying chamber, fan wall and electrical coil. Besides, all toolings and sealing glue are prepared for clients.
  • 300kg Sea Buckthorn Berry  Drying Machine in Mongolia 300kg Sea Buckthorn Berry Drying Machine in Mongolia
    Twesix Dryer can provide air with high temperature or low temperature to dehydrate for obtaining the seabuckthorn fruit powder. Generally Hot air drying at 50 or 60℃,freeze drying at 20 or 50 ℃ shelf plate temperature,which can keep the nutrition of seabuckthourn like vitamins C and E, total phenolics,carotenoids. Water Loss, total phenolic  compounds, carotenoids and vitamin C are determined at different drying processing times. Vitamin E is determined before and at the end of the drying. Twesix Dryer is refrigerant system. It works the temperature at 30 to 75 degree C. Therefore for low temperature at 30-40 ℃,it can freezely dry the seabuckthorn berry. Hot air at 50 ℃, it also can perform to finish the drying process.Besides, the dryer is equipped with condensing parts which is used to dehumidifying.
  • Industrial Noodle Dryer Popular in Asia DPHG150S-G Tsix Industrial Noodle Dryer Popular in Asia DPHG150S-G Tsix
    The drying time of dried noodles is an important condition to ensure the quality of dried noodles, and should be no less than 3 and a half hours. The drying time is short, it is easy to cause the noodles to "dry on the outside and damp inside" and shrink on the inside and outside, and even produce crisp noodles. If the drying time is too long, the production efficiency will be low. Drying equipment for dried noodles is classified according to the movement mode of the noodles during the drying process. There are fixed and mobile types; the mobile type is divided into two types: multi-row operation (tunnel type) and single-row operation (cableway type). The moisture conductivity of dried noodles is relatively poor. Therefore, the moisture and heat transfer inside the noodles just coming out of the drying room will not stop suddenly, but gradually weaken until the temperature of the outer layer of the noodles and the outside air are relatively balanced, the moisture will be stable, and the tissue shape will be fixed. This process is called slow-cooking of dried noodles in the process. The slow-down time should not be less than 12 hours.By Twsix noodle dryer, it can control the temperature and humidity exactly
  • Professional Twesix Chicken Meat Dehydrator Supplier from China -DPHG150S-G manufacturers Professional Twesix Chicken Meat Dehydrator Supplier from China -DPHG150S-G manufacturers
    Drying stage one:After the chicken enters the drying room, set the drying temperature to 60-65°C, and the drying time is about 4-6 hours. There is no need to dehumidify at this stage. The main purpose is to play a high-temperature fermentation process to control the color and taste of the duck meat.Drying stage two:After the dried chicken is dried at 60~65℃ in the early stage, the drying temperature is adjusted to 50~60℃ for drying. During the drying process, the humidity is controlled to ensure that the humidity of the drying room is dried under relatively dry conditions.Drying the dried chicken should ensure that no oil is produced and the skin shrinks naturally. The total drying time of the dried dried chicken is about 50 to 60 hours. The drying time of the dried dried chicken is slightly different in different regions and different customers.Drying time of dried chicken should not be too fast, because it needs a short time to dry, it needs to be dried at a higher temperature. When the temperature is too high, the dried Chicken will deteriorate/oil out and shrink in appearance.Drying stage three:Cold-air drying-After the dried duck is dried to 50% to 60% dry, the dried duck gradually turns from light red to bright red, and the dried duck begins to shrink slightly. At this stage, the cold wind is turned on to simulate the winter climate conditions, 15℃ cold wind, air drying for about 5-10 hours, At this time, the dried duck is not only well shaped but also milky white in color.Drying stage four:Dry dried chicken goes through the control of fermentation period and shrinkage setting period. The later drying temperature is controlled at 45~55℃, humidity is controlled at 30%, and the drying time is about 3 to 5 hours, and the drying humidity is controlled at 12% to 16%. The following can be baked.The meat dryer is suitable for drying all kinds of meat products. It uses electricity as energy source. The drying environment is hygienic and environmentally friendly. It is not affected by the weather. The drying temperature is arbitrarily adjustable between 5-75℃, saving electricity and drying. Low dry cost, good color and appearance, and long service life. It is a new type of drying equipment, which has the advantages of environmental protection, safety, energy saving, high efficiency and good quality.
  • 500 Tropical Fruit Dedydrator to Dry Mango Pineapple Jackfruit Banana and Avocado DPHG080S-G 500 Tropical Fruit Dedydrator to Dry Mango Pineapple Jackfruit Banana and Avocado DPHG080S-G
    Tropical Fruit Dehydrator, Hot Air Heat Pump Dryer,Saving about 70% Energy, Shortening Drying Time. Dried Mango.Drying pineapple, Drying Banana, Drying Jack fruit, Drying Avocado-The temperature rises quickly and is not affected by the environment-Fully enclosed operation to prevent secondary pollution-Low temperature drying, higher product quality-Energy saving-Stable running for 15 years
  • Herb Drying Machine to Dehydrate Moringa Leaves DPHG050S-G TSIX Herb Drying Machine to Dehydrate Moringa Leaves DPHG050S-G TSIX
    Moringa leaves are common in India and Africa.The dried moringa leaves are made to drinks as medicinal herbs. TSIX moringa drying machine can dry the leaves at low and middle temperature, which is suitable temperature to dehydrate the leaves without changing the color and nutrition. Besides the scent of moringa leaves cab be preserved well and the taste is good.Nowadays many clients from India, Bangladesh,Sri Lanka,some countries from Africa purchased the moringa dryer to make the herbs.
  • OEM Fish Skin Drying Machine for Dog Treats DPHG080S-X OEM Fish Skin Drying Machine for Dog Treats DPHG080S-X
    Commercial Fish Drying MachineTraditional drying fish often takes 5-7days or longer,and also is influenced by wheather.The air source heat pump dryer can shorten the drying time and also can control the suitable temperature to dry fish,which can guarantee the quality of dried fish.
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