Factory price China garlic processing machine, garlic drying machine. Before making dried garlic into powder, slicing the fresh garlic and put the garlic slices into the hot drying machine. Learning more details and price about the garlic dehydrator, pls contact our sales.
Set up years ago, Twesix is a professional manufacturer and also a supplier with strong capabilities in production, design, and R&D. vegetable drying machine price We have professional employees who have years of experience in the industry. It is them that provides high-quality services for customers all over the world. If you have any questions about our new product vegetable drying machine price or want to know more about our company, feel free to contact us. Our professionals would love to help you at any time.This product features eco-friendless and sustainability. Not any comburent or emission is released during its dehydrating process because it does not consume any fuel except electricity energy.
Garlic can be eated and match with other foods. Besides, it also can be used as a seasoning or as a medicine. Because fresh garlic can not be stored for a long time.So Drying the garlic by sun or the drying machine are essential. Most garlic is sliced and dried to make powder. The TSIX garlic drying machine drys fresh garlice at low and middle temperatures, which can get dried garlic with good quality.. The dried garlic won't be changed any of its nutritional value. The scent of the garlic is preserved and the taste is better.
Directions:
1. If wanting the garlic to be powder,slice the garlic thin by automatical cutting machine
2. Slice the garlic pieces into 2-3mm thichness slices;
3. Set the target drying temperature: 60℃; Drying relative humidity: 5%
4. It will take 4-6 hours to finish the garlic drying. The dried garlic is crisp,which is easy to grind..
If want to keep the dried garlic's aroma, color, shape,the temperature is very important.Generally 30-65℃ is good . The thickness of sliced garlic is different, the drying time is also different. more thinner, the dehydrating time will be shorter. The dried garlic slices will regain moisture when they are in direct contact with the air, so a sealed package is required.
Product Specification
Heat Pump Dryer Series
Model | / | DPHG030S-G | DPHG050S-G | DPHG080S-G | DPHG150S-G |
Rated Heating Capacity | kW | 9.5 | 15.5 | 22 | 43 |
Rated Input Power | kW | 2.9 | 4.9 | 6.5 | 13 |
Rated Current | A | 5.9 | 9 | 11.2 | 22.4 |
El. Heating Power | kw | 6 | 12 | 6 | 12 |
Max Input Power | kW | 10.6 | 19.4 | 15.5 | 33.5 |
Power Supply | V/Ph/Hz | 380/3/50 | |||
Fresh Air | m3/h | 2000 | 2000 | 2000 | 4000 |
Humidity | kg/h | 25 | 25 | 25 | 50 |
Noise | dB(A) | 55 | 65 | 70 | 75 |
Drying Room Size | mm | 4000*2000*2200 | 4500*3000*2200 | 5500*3000*2400 | 6500*3000*2400 |
Capacity | Kg/batch | 200-300 | 300-500 | 500-700 | 1000-1500 |
Notes:
1. Above datas are under the testing condition: Outside unit at air temperature 20℃, inlet air dry all 15℃, outlet air dry ball℃
2. Dehumidity volume tested under standard testing condition, it will vary according to the outdoor/indoor temperature wet ball.
3. The models, parameters, performance might be changed according to the update of the products, we will not notify that specially, please take the nameplate as the latest version
What can be Dried by TSIX Heat Pump Dryer?
Flowers & Leaves Fruit Meat
Roses, jasmine, lotus, lily, day lily, chrysanthemums, Apples, mangoes, pitayas, peaches, apricots, plums, grape,wolfberry, Bacon, sausage, spareribs, duck, beef, mutton, chicken, pork,
osmanthus, honeysuckle and so on black wolfberry, jujube, litchi and so on sauced duck, meat products and so on
Industry Seafood Others
Coil incense, thread incense, mosquito repellent incense Shrimps, fishes, sea horses, kelp and so on Tobacco, mineral products, glasses, aging room and so on
printing, rubber, leather, cloth, paper cylinder so on